We operate on a rolling 12-week booking basis, and new dates are released on the first Friday of each month
Unavailable Dates |
April 14th- 30th
May 13th-16th
To help everything run smoothly, please only submit the booking form if your preferred date is available
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Allergen Information
Please be aware that all our bakes contain wheat (gluten), dairy, eggs, and soybean, and are prepared in a kitchen that also handles nut products. Some items may also contain fish (oils) in sprinkles. We cannot guarantee that any of our products are free from any food allergens. Please take this into consideration when ordering.
Collection Days & Times
Mondays - CLOSED
Tuesdays - 11:30am-12:15pm OR 6:00pm - 6:45pm
Wednesdays - 11:30am-12:15pm OR 6:00pm - 6:45pm
Thursdays - 11:30am-12:15pm OR 6:00pm - 6:45pm
Friday - 11:30am-12:15pm OR 6:00pm - 6:45pm
Saturdays - 11:00am-11:45am
Sundays - CLOSED